1st Prize - Are Akhil Kumar - Dish Prepared - Natu Kodi Pulusu with Ragi Sankati 2nd Prize - D.Nikitha - Dish Prepared - Guthi Vankaya Curry with Nethi Annam Heartly Congratulations to Mr. Sk. Ameer Sohail for Clinching 1 st, runner up in "National Level Virtual Cooking Competition" held on “World Tourism Day 2020” organized by Skill India & Tourism & Hospitality Skill Council. Admissions open for the Batch 2020-2021.

KL U Events :

1] 1st Prize - Are Akhil Kumar - Dish Prepared - Natu Kodi Pulusu with Ragi Sankati.

2] 2nd Prize - D.Nikitha - Dish Prepared - Guthi Vankaya Curry with Nethi Annam

3] Mixology Workshop Conducted On 05-3-19 ( Tuesday)

4] Sankranti Celebrations at Hotel Management Department

5] X’mas Cake Mixing Ceremony

6] Pan Asian Food Festival conducted on 15th November 2018.

7] Fresher`S Day Event celebrated on 12 Sep 2018

8] World tourism day Celebrations conducted on 27th Sep 2018

9] Two students participated in World Chef Competition in SIHMCT on 20.10.2014

10] Two students participated in International Dessert Plate Presentation conducted by Top Gear Sampradhaya 2014 and won 2nd prize in Minerva Grand on 29th Oct 2014.

11]Samayak 2014- KL University Departmental Competitions,WorkShops,Guest Lectures.National and State level Seminars.

12]Surabhi 2014-KL University Cultural Programmes.

13] KL University Department of Hotel Management Students Participating in National level Competetion in Pune-2014.

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